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Hours of Operation
Sunday
9am - 2:30am
Monday thru Friday
7am - 2:30am
Saturday
8am - 2:30am |
If you would like
to send a message; please click on the name of
the appropiate staff and they will be glad to
respond in a timely manner.
General Manager
- Operations, Vendors,
Community
Relations, Employment
Troy
Itami - Assistant General Mgr
- Bar, Website, Music
&
Special Events
Julie Arbataitis
- Office Manager
- Banquet Reservations
and Billing
Louie
Hamlett - Executive Chef
- Food & Beverage
|
